Did-You-Kno: Cloud Eggs Became An Instagram Fad In 2017, But They’re Nearly 400 Years Old. The French Have Referred To The Recipe As ‘Eggs In Snow’ For Centuries. The Easiest Way To Make It Is By Separating The Whites From The Yolk, Beating
best-shower-thoughts: Children of the cellphone age will never feel the satisfaction of slamming down the phone on someone. / cr
