brit: This might be cookie dough in its finest form. Get the recipe.

brit: This might be cookie dough in its finest form. Get the recipe.

Talesofaseachef: Little Hams From Black Gascon Pigs

Chewon-It: Fried Quail Egg, Curried Haddock Rice, Crispy Shallots I Am A Sucker For Pretty Food, And Dish Was Nearly Too Pretty To Eat. Nearly. Esquina 16 Jiak Chuan Rd., Singapore, Singapore

Fantheoriesandfoodporn

Veganrecipecollection: (Via Olives For Dinner | Glazed Tofu With Fiery Sriracha Pearls)

Fantheoriesandfoodporn

My-Twisted-Fantasie: Cookiemonstahz: Soft-Grunge-W0Nderland: Vodka-Andrazors: Dr0P-Dead-And-Fuck-The-Future: P0Tayto: The-Anonymous-Giver: Shestillcuts: The-Cali-Coast: Thinnestthinnerthin: Ashulay: Arjenploeger: Mallysmiles: It Saddens Me

1930S: Dental Phantom “Dental Students Worked On These For Practice. The Rivets Protruding From The Facial Area Would Anchor A Rubber Face To Make It More “Human” To Work On.”

Theclassydrunk: Lemon Lavender Cocktail

Mspoffin: Some Sort Of Headcanons And Some Cutes (๑╹っ╹๑)

Fantheoriesandfoodporn

Trensu: Mech-Tech: Reblogthings: That Is A Sad Number Of Reblogs …Suddenly, I Feel Really Old.

Chipcococafe: I Ordered An Apple Tart At A Cafe In Tokyo. This Is What The Waitress Brought.

asslick asstastic