Cheyennecheyenne: I Cannot Remember Exactly How This Conversation Even Began While I Was At My Friend’s House Last Night But Somehow I Came Across A Recipe In The Ny Times For Griot, A Haitian Dish? And Griot Is Fried Pork Cubes (It’s Similar To
demho3zhatinq: clarknokent: taylor-muhfuckin-swift: 😂😂😂😂😂 it got too for realsies Yup LMAO
